Our food tour in Romania, Bucharest was epic. We ate a mix of traditional Romanian food as well some international dishes. We started off by tasting Covrigi which is essentially a Romanian version of a pretzel. Then, we tried a hot dog with some interesting additions. After this, we headed to a place we had seen in the city that only serves fries called Cartofisserie. After taking a bit of a break we headed out to a small street food shop to get some pork tacos. Finally, we finished things off with a tasty Nutella dessert.

Anyone that follows us regularly knows that one of our favourite things about visiting a new country is the food! We weren’t entirely sure what to expect before arriving in Romania, but we knew it would have Turkish and Eastern European influences, and be somewhat heavy and hearty. We definitely were not wrong. The food in Romania is especially appealing in colder months. Thankfully we visited Bucharest in late fall and had the perfect weather and temperatures to match the food style!